Growing Underground

From farm to fork in under four hours... growing salads in a disused bomb shelter in London.


Kitchen of the Unwanted Animal

Challenging assumptions of what meat is acceptable to eat by serving up animals culled in The Netherlands.

Six Foods

Three American women making protein-rich crisps out of... CRICKETS. 



Cream o' Galloway

These dairy farmers in Scotland are 100% committed to cow contentment.


Fairly Square

A cafe in London that combines good times with strong values.




Food without packaging and knock-on behavioural changes to boot.





Turning an aggressive seaweed species in New Zealand into nutritious food.